Home Economics · Year 1
Unit 1: Kitchen safety and hygiene
6 of 6 lessons ready
Lessons
- Hygiene before you cook
Not started · about 18 minutes
- Keeping raw and cooked foods apart
Not started · about 18 minutes
- Storing food safely and the fridge
Not started · about 18 minutes
- Using knives, hobs and ovens safely
Not started · about 18 minutes
- Kitchen accidents and what to do
Not started · about 18 minutes